Thursday, August 25, 2011

Vendée Food - A Continuing Saga!

Vendée food is without doubt some of the best food I've ever tasted! So you will excuse me for writing a lot about it in this Vendée blog. The last post featured a delicious goats cheese salad which we enjoyed at a small hotel restaurant in Neuil-sur-l'Autise near Fontenay-le-Comte.

Today's photograph features goats cheese yet again ... but this time in a crepe which I ate personally at a super little harbour-front cafe in Saint-Martin-de-Ré on the beautiful Île de Ré.

It may not look appetizing but if you look closely you will just ssee the hidden secret peeping out from underneath the crêpe ... a pile of goats cheese with salad and a delicious dressing!